Chateau Oumsiyat Chardonnay Producer_Carlos Lucas These flow on to the

These flow on to the rich and rounded palate with perfectly balanced tannins and a smooth

They believe wine should be made with just one purpose in mind

They are proud to be embedded in the Wellington Valley

lamb or pulse tagine/stews

Chateau Oumsiyat Chardonnay Producer_Carlos Lucas These flow on to theThe vines for this Chateau Oumsiyat Chardonnay are planted at an altitude of 1,000 metres above sea level, where the warm days are tempered by cooler nights. The summer diurnal temperature difference is 20C, which encourages an extended ripening period, concentrating the flavours and aromatic complexity in the berries, while retaining balancing acidity from the cooler nights. This chardonnay is rested on its fine lees for three months adding texture