Braida Bricco dell’Uccellone Barbera d’Asti DOCG 2014 grandcru This elevated site features shallow

This elevated site features shallow soils and benefits from even sunlight exposure

While specific tasting notes for the 2023 vintage are not yet available

These conditions are ideal for cultivating Chardonnay that is both expressive and balanced

Nuits-Saint-Georges Premier Cru wines typically undergo fermentation in temperature-controlled vats

Braida Bricco dell’Uccellone Barbera d’Asti DOCG 2014 grandcru This elevated site features shallowWinery Background and History Braida was founded in the 1960s by Giacomo Bologna in Rocchetta Tanaro, Piedmont. Giacomo revolutionized Barbera winemaking by introducing French oak aging, elevating the grapes status from a simple table wine to a complex, age worthy red. His vision transformed Barbera dAsti into a wine of international acclaim. Today, Braida remains family owned, with Giacomos children, Raffaella and Giuseppe Bologna, continuing his