Sumatra Mandheling Dark Roast Decaf Coffee - Reserve Chocolate Creme Brulee Flavored Coffee a third-generation coffee farmer from

a third-generation coffee farmer from Quindío

Our Bolivia Peaberry coffee has a nice

Low Acid Dark Roast Coffee is for those who crave the bold

This fine coffee displays pungent mango and papaya fruitiness in aroma with a clean full-bodied flavor

Sumatra Mandheling Dark Roast Decaf Coffee - Reserve Chocolate Creme Brulee Flavored Coffee a third-generation coffee farmer fromSumatra Mandheling Dark Roast Decaf Coffee Reserve is the decaf and dark roast version of this fine single origin coffee. This rare Indonesian coffee is delightfully smooth with a rich heavy body, low acidity, and an exotic flavor profile composed of sandalwood, nuts, and earthy tastes. Rated a low acid coffee due to the lower acidity. Certifications: Kosher Certified Flavor Notes: Sandalwood, Nuts, and Earthy Tastes Processing: Washed Process Roast: