Cotswolds Cream Liqueur region_campania The rugged back roads of

The rugged back roads of Baja Montaña in eastern Navarra have long been home to magnificent old vine Garnacha Tinto vineyards

rich stews and barbecue dishes

followed by 8 to 12 months in French oak

A fruit forward palate with lots of blackberries and red currants with a refined tannic structure

Cotswolds Cream Liqueur region_campania The rugged back roads ofCotswolds Distillery's Cream Liqueur is made by mixing their new make single malt spirit, distilled in their pot stills, with fresh cream for a wonderfully rich and silky tipple. Their new make single malt spirit is the same spirit matured to produce their English whisky, and is made with locally grown Cotswolds barley. This cream liqueur shows sweet notes of vanilla mingling with butterscotch and just a hint of malt, before a long, creamy finish.