Drop-in Bain-marie Unit Hot Air 5/1 Upright Freezers ✅ Flat-pack modular design for
Drop-in Bain-marie Unit Hot Air 5/1 Upright Freezers ✅ Flat-pack modular design forThe Combisteel Drop in Bain marie Unit Hot Air 5 1 uses forced hot air circulation to maintain food at serving temperature across a full 5 1 GN surface a dry heat alternative to water bath bain maries with a wide temperature range up to +120C. 5 1 GN capacity ideal for large buffet counters and high volume servery Hot air circulation for dry heat food holding no water bath required Temperature range +30C to +120C for versatile food holding Max GN
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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17