#0662.S5 Tarui Tea Farm: Organic Fukamushicha Aracha, Unrefined Green-Roasted Tea 有機 荒茶仕上げ Tea Type_Matcha a technique that utilizes weaving

a technique that utilizes weaving very thin pieces of wood

Returning to the family tea farm in 1992 to learn tea making from his father and fellow tea farmers in Shimada

when you go to steep the tea

and that customs values for products should use your retail prices

#0662.S5 Tarui Tea Farm: Organic Fukamushicha Aracha, Unrefined Green-Roasted Tea 有機 荒茶仕上げ Tea Type_Matcha a technique that utilizes weavingAnother one of Tarui san's recommendations from their tea selection, Tarui san's first flush green tea, deep steamed, but left unrefined. In order to properly store the tea leaves over a longer period, the leaves are green roasted, which also imparts a slight toastiness to the leaf. At Tarui Tea Farm, they value the unique aroma of their Aracha (raw leaves) without selecting the leaves and stems. In fact, Tarui Tea Farm takes pride in their aracha