Italian Extra Virgin Olive Oil for Bread Dipping (16.9 fl oz tin) #bakingmixcompany families seeking memorable weekend projects

families seeking memorable weekend projects

winner of Runamok’s 2025 New Flavor Contest - On-Trend Versatility: Ideal for breakfast pairings

It has a flower-like aroma and sweet

and mellow

Italian Extra Virgin Olive Oil for Bread Dipping (16.9 fl oz tin) #bakingmixcompany families seeking memorable weekend projectsThis olive oil is made from Pendolino olives (40%), Leccino olives (35%) and Frantoio olives (25%) from Tuscany, Italy. The olive oil is packaged in a beautiful tin: an eye catcher for the kitchen and on the table and perfect to give as a gift! Application: Dip fresh bread in this fruity olive oil for a successful starter and share it with friends! Extra tasty with a touch of sea salt or an herb blend such as our Dippers.