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Chapeaux Vermentino The taste is semi dry

Chapeaux Vermentino The taste is semi dryIn sunny Palizzi, Merlot grapes ripen perfectly by mid August, creating a vibrant garnet wine. Hand harvesting starts in late August and early September, selecting the finest grapes. Vinification includes destemming, a 10 12 day fermentation at 24 26C, gentle punch downs for flavor extraction, malolactic fermentation, and five to six months in stainless steel. After bottling, it ages for at least four more months to reach its refined state. Ideal for

SKU: 68037793742 · From webdevsolutions.tech

4.0
USD21.00 USD45.00

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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27

Description

The taste is semi dry

with notes of peach blossom

The fragrance is intense fruity

In the mouth

Chapeaux Vermentino The taste is semi dryIn sunny Palizzi, Merlot grapes ripen perfectly by mid August, creating a vibrant garnet wine. Hand harvesting starts in late August and early September, selecting the finest grapes. Vinification includes destemming, a 10 12 day fermentation at 24 26C, gentle punch downs for flavor extraction, malolactic fermentation, and five to six months in stainless steel. After bottling, it ages for at least four more months to reach its refined state. Ideal for

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