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Modica Chocolate (chocolate 80%) ageid with a medium size

Modica Chocolate (chocolate 80%) ageid with a medium sizeThe recipe for Modica Chocolate has been passed down since 1746, jealously guarded by them, along with all the secrets surrounding its ingredients and preparation techniques. Since 1980, Maestro Raffaele Cappello has been preparing Modica Chocolate according to the Spanish derived recipe, as specified in the production specifications of the Modica Chocolate Protection Consortium. Pure cocoa mass, not conched, processed at low temperatures (max 45C)

SKU: 67126484621 · From webdevsolutions.tech

4.4
USD85.00 USD131.00

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Description

with a medium size

The Moro di Sicilia orange is one of the oldest varieties of red orange

chinotto has a distinctly different flavor profile

Hele grønne oliven

Modica Chocolate (chocolate 80%) ageid with a medium sizeThe recipe for Modica Chocolate has been passed down since 1746, jealously guarded by them, along with all the secrets surrounding its ingredients and preparation techniques. Since 1980, Maestro Raffaele Cappello has been preparing Modica Chocolate according to the Spanish derived recipe, as specified in the production specifications of the Modica Chocolate Protection Consortium. Pure cocoa mass, not conched, processed at low temperatures (max 45C)

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