Notes 15 Years Tote El Salvador The chocolate is 61% from

The chocolate is 61% from Colombia made with unrefined panela and Cacao Fino de Aroma beans: Trinitario and Criollo

PRESSURE PROFILING

optimal water pressure and create true microfoam milk essential for latte art

making Hoop an incredibly versatile brewer and a great tool for experimenting with coffee

Notes 15 Years Tote El Salvador The chocolate is 61% fromCelebrating 15 Years Tote Bag How time flies! In 2025 we begin to celebrate our 15th year sourcing, roasting and brewing coffee! We've had the best of times doing what we love! So, we're celebrating with a modest tote. Adorned with a small, personal message to everyone who's crossed our threshold. From baristas to customers. Thank you!