Crispy Orange Chicken with Rice - 6 Serving Servings:6 Servings corn and salsa verde are

corn and salsa verde are simmered with enchilada sauce then sprinkled with crunchy tortilla strips and cheddar-jack cheese

then topped with mouth watering chocolate icing

Three crispy naan flatbreads are topped with pizza sauce

Eden Prairie

Crispy Orange Chicken with Rice - 6 Serving Servings:6 Servings corn and salsa verde areYou'll love this Chinese take out classic served in your own kitchen in only 25 minutes! Crispy pieces of tempura battered chicken are baked and tossed in a sweet and zesty orange glaze with a hint of garlic and sprinkle of green onion. Served over white rice. Keep Frozen; Oven and Stove Top (25 minutes)