Warm Smoked Salmon (Fully Cooked), Made in Iceland (7oz pack) sole Nordic Catch focuses on sourcing

Nordic Catch focuses on sourcing exceptional ingredients across seafood and premium meats

try making delicious savory or sweet pies

Poke Bowls

Raise your Lamb tallow game but without the "gaminess" of some lamb

Warm Smoked Salmon (Fully Cooked), Made in Iceland (7oz pack) sole Nordic Catch focuses on sourcingHot smoked salmon is smoked at a higher temperature, which fully cooks the fish during the smoking process. Unlike cold smoked salmon (which is silky and delicate), hot smoked salmon is: Flaky Tender Hearty More substantial in texture It is important to clarify: Hot smoked does not mean spicy. There is no heat or chili involvedonly traditional smoking. Why Icelandic Salmon? Icelands cold, clean waters produce salmon known for: Firm muscle structure