Goulee by Cos d'Estournel 2005 Cold Cuts The color is a dark

The color is a dark plum

which incidentally was served from magnum

Chateau Malartic Lagraviere Blanc is a white wine made from the grape varieties found in Bordeaux

7 x Australian Grassfed Striploin (230g each)

Goulee by Cos d'Estournel 2005 Cold Cuts The color is a darkCrafted by the esteemed Cos d'Estournel estate, Goulee 2005 is a refined expression of Bordeaux's Mdoc region. This vintage reveals a deep ruby hue with an aromatic bouquet of blackcurrant, plum, cedar, and subtle spice. On the palate, it is rich and structured, balancing ripe dark fruit with earthy undertones and well integrated tannins. Aged beautifully, it offers complexity, elegance, and a lingering finish that reflects the exceptional 2005