Takasuke Kiln (Y118) 高資陶苑: Tokoname Kyusu Tea Pot, Black, Ceramic Mesh Strainer 100 ml rice bowl Just a dozen kilograms

Just a dozen kilograms

Net Weight: 80 grams (2

CEO: Takashi Nishide

and hold over low fire for 30-60 seconds (depending on the degree of roasting you want) shaking frequently

Takasuke Kiln (Y118) 高資陶苑: Tokoname Kyusu Tea Pot, Black, Ceramic Mesh Strainer 100 ml rice bowl Just a dozen kilogramsThis small kyusu tea pot is made for steeping high grade sencha, kabusecha, or gyokuro in small amounts. A designated official tea pot of the Japanese Tea Instructors Association Volume 100 ml Tradition: Tokoname yaki Strainer: Ceramic mesh Artist Profile: Hiroshi Kita 1958 Born as the first son to the Takasuke Kiln 1981 Graduated from Kyoto Prefectural Ceramics School 1982 Graduated from the Kyoto Prefectural Industrial Center Porcelain Course 1982