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La Fornace Rosso di Montalcino DOC 2019 blackrooster Taste: wine with good structure

La Fornace Rosso di Montalcino DOC 2019 blackrooster Taste: wine with good structureSommelier Wine Crafted from the noble Sangiovese grapes, this wine is a testament to meticulous vineyard management. The vineyards, nestled at an altitude of 400 meters above sea level and bathed in the gentle Northeastern sun, nurture vines aged between 17 and 20 years. The soil, a harmonious blend of clay, limestone, and sand, imparts a unique terroir. These carefully tended vineyards yield the finest grapes, with a planting density of 4500 plants

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Description

Taste: wine with good structure

spicy dishes

short maceration

liquorice and ginger

La Fornace Rosso di Montalcino DOC 2019 blackrooster Taste: wine with good structureSommelier Wine Crafted from the noble Sangiovese grapes, this wine is a testament to meticulous vineyard management. The vineyards, nestled at an altitude of 400 meters above sea level and bathed in the gentle Northeastern sun, nurture vines aged between 17 and 20 years. The soil, a harmonious blend of clay, limestone, and sand, imparts a unique terroir. These carefully tended vineyards yield the finest grapes, with a planting density of 4500 plants

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