Lervig Rackhouse - Canadian Lunch Spain Have a look at the

Have a look at the great work that they are doing

this all sounds pretty good

This spends 2 weeks on the skins to extract that orange colour along with some tannins and texture before being bottled with no added sulphites

7% Foedre Terry - 8 months in french oak foedre (collaboration recipe with de Garde)

Lervig Rackhouse - Canadian Lunch Spain Have a look at theFresh Craft Beer from our Bottle Shop and Taproom: Canadian Lunch uses all the top notes from additions of cocoa nibs, peanut flour & maple syrup, and layers them in harmoniously with the vanilla, coconut and tawny accents of our silky rich, toasty imperial stout aged in bourbon barrels for 12 months. PRODUCT DETAILS STYLE: Imperial Stout ORIGIN: Norway SIZE: 375ml Bottle ABV: 14. 1% HOPS: TBC FOOD PARING: TBC