Lamb Leg Steak Size:Medium organ meats
Lamb Leg Steak Size:Medium organ meatsThis flavorful, lean, versatile cut is cut to a 1 inch thickness and known for being a lean, tender steak best cooked to medium rare. Lamb steaks are a cross cut from the back leg so this flavorsome steak contains a circular bone in the middle. Each package is vacuum sealed in the following sizes: Small 0. 5 0. 69 pounds Medium 0. 7 0. 99 pounds Large 1 1. 29 pounds
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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12