Prunotto Barolo Bussia 1964 (Shoulder level) Kangaroo mango) are underlined by the

mango) are underlined by the fine minerally terroir of Wehlen

simply because there was not enough Grenache to make it

2 x Smoked Arabiki Chicken Sausage with Cheese (250g each)

fish sauce

Prunotto Barolo Bussia 1964 (Shoulder level) Kangaroo mango) are underlined by theThe closest tasting notes are from 1989 This firm has been making spectacular wines recently. Their 1988s are excellent, and their 1989s potentially superb. This difference in vintages is well displayed in Prunotto's Barolos. Both the 1988 Barolos are more tannic than the Barbarescos, as well as surprisingly forward and developed, with classic aromas of tar, tobacco, and sweet cherry fruit. They can be drunk now or cellared for another 12 15 years.