Solevari Reserve Feteasca Neagra abv_17-5 steak or mature hard cheese

steak or mature hard cheese

while locally-foraged heather

The continuous improvement both in the production processes and in the winery’s management enabled the winery to obtain the UNI EN ISO 9001:2000 quality certification

bright palate with pleasant acidity and a mineral note on the finish

Solevari Reserve Feteasca Neagra abv_17-5 steak or mature hard cheeseA native Romanian black grape variety, produced from vines with average age of between 10 to 15 years. The yields are kept low to give riper and more flavoursome grapes. A wonderfully spicy aroma of freshly cracked black pepper, black berry, black currant and red cherry. Reminiscent of a Pinot Noir. Medium bodied with fine tannins and beautifully balanced acidity. A hint of coffee on the long, satisfying finish. Try with pizza, aubergine pasta,