Double Barrel BOYD Rye (2023) Ossington - Bottleshop stone fruit and funk

stone fruit and funk

plum and black currant cordial to an already voluptuous base beer

The beer is finally ready now

A crash course in beer form

Double Barrel BOYD Rye (2023) Ossington - Bottleshop stone fruit and funkBring Out Your Dead is a rich Imperial Stout aged in cognac barrels, released just once a year Double BOYD is, as you might have guessed, aged twice in oak and exponentially more intense. The decadent 2023 iteration spent a combined almost 3 years (33 months to be exact) in barrels: 12 months in Cognac and an additional 21 months in Rye. It's a particularly spirit forward batch marked by hints of clove, vanilla, and and a touch of rye heat. Note: a