Homemade Curd Chilli | Kondattam Size:30gms They have a medium spice

They have a medium spice level with a strong flavour

The nuts are larger

Can beginners use this rasam podi easily

It has a moderate spice level

Homemade Curd Chilli | Kondattam Size:30gms They have a medium spiceCrispy, tangy curd chillies that add instant spice to any meal. Homemade Curd Chillies, also known as mor milagai, mulaku kondattam, or dahi mirchi, are sun dried chillies soaked in curd and salt, then dried over several days. They are a traditional South Indian condiment, usually fried before serving. Product Highlights Traditional curd chillies (kondattam) made in small batches Sun dried for days to develop flavour and texture No preservatives or