Stauning Heather Peated 48.7% 50cl Louis Roederer a small amount of peat

a small amount of peat was used to dry the barley

more rich dark fruits and hints of chocolate

smoked fish and fishing rope seem to shine so much with a classic Islay briny single malt

Finish: Long and lingering

Stauning Heather Peated 48.7% 50cl Louis Roederer a small amount of peatStauning Heather Peated Single Malt Distillery Notes. A mildly smoked single malt whisky made from pure local ingredients, malted on open floors, smoked over locally harvested peat and heather found in the landscape surrounding Stauning, double distilled in small flame heated pot stills and finally aged on 1st Fill wine and spirits casks. The taste of buzzing bees and the heather of the moorland in a bottle: Nose: A gentle bonfire smoke blends with