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Paolo Bea, Montefalco Rosso Riserva Pipparello, Umbria, Italy 2018 lowalcohol and the family has continued

Paolo Bea, Montefalco Rosso Riserva Pipparello, Umbria, Italy 2018 lowalcohol and the family has continued60% Sangiovese, 25% Montepulciano and 15% Sagrantino The Paolo Bea Pipparello is brooding and intense in its concentration. The ultra savory nose is a thick swamp of camphor, black olives, fresh tar, and sandalwood, with pretty high toned spices lurking in the background. Its palate is arrestingly dense, yet it carries an incredible amount of energy given its overall disposition. This is a rough and tumble, wholly uncompromising wine without a polite

SKU: 75795966459 · From webdevsolutions.tech

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Description

and the family has continued making the wine in every vintage sense

Original since 1885

La Salada and Anna Serra wines

Tasting the Jarre

Paolo Bea, Montefalco Rosso Riserva Pipparello, Umbria, Italy 2018 lowalcohol and the family has continued60% Sangiovese, 25% Montepulciano and 15% Sagrantino The Paolo Bea Pipparello is brooding and intense in its concentration. The ultra savory nose is a thick swamp of camphor, black olives, fresh tar, and sandalwood, with pretty high toned spices lurking in the background. Its palate is arrestingly dense, yet it carries an incredible amount of energy given its overall disposition. This is a rough and tumble, wholly uncompromising wine without a polite

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