Soy Sauce for Egg on Rice (100ml) Soy Sauce dark-purple grapes with a high

dark-purple grapes with a high sugar content and mild tartness which combine for a uniquely rich aroma as well as a distinctive sweetness

perfect for summer enjoyment

delivering a rich umami flavor created by the harmony of dashi and miso

Filled with four vegetables including cabbage

Soy Sauce for Egg on Rice (100ml) Soy Sauce dark-purple grapes with a highKayanoya Soy Sauce for Egg on Rice is specially crafted for tamago kake gohan (Japanese egg on rice), with a sweet and savory flavor that enhances the rich taste of eggs. It also pairs beautifully with Japanese rolled omelets and other egg dishes. Naturally brewed with Japan grown soybeans and wheat, it is enriched with dried skipjack tuna flakes and kelp stock for deep umami.