Hatsumago Junmai Kimoto - 720ml Metal Jacket While admiring the cranberry red

While admiring the cranberry red hue

moist wood and almond

The palate is cinnamon

with the warm notes of caramel and vanilla intermingling with the subtle hints of toasted oak and spice

Hatsumago Junmai Kimoto - 720ml Metal Jacket While admiring the cranberry redHatsumago Junmai Kimoto is a sake produced by Tohoku Meijo Shuzo in the Yamagata Prefecture of Japan. Here are some details about it: Rice: Its made from Miyama Nishiki rice, which is milled to 60%. Method: Its brewed using the Kimoto method, which is labor intensive and brings depth, body, and acidity to the sake. Flavor Profile: Expect a low aroma, food driven sake with medium body. Notes of raspberries and cinnamon come through, and it finishes