Bird In Hand Cabernet Sauvignon Varietal:Cabernet Sauvignon Frank Potts II

Frank Potts II

Wicks Estate Shiraz from the Adelaide Hills has aromas of dark cherries and juicy plum fruits combined with cool Shiraz spice and elegant nuances of French oak complement the fine tannin persistence

cooked pineapple aroma and creates a clean

demerara sugar and golden barley

Bird In Hand Cabernet Sauvignon Varietal:Cabernet Sauvignon Frank Potts IIA compilation of bespoke parcels Cabernet, hand chosen off a tally of superior, limited yield sites across the premier viticultural precincts of Adelaide Hills, Macclesfield, Birdwood and Kersbrook. Bunches are crushed into fermenters for a week on skins, followed by transfer to a luxuriously high proportion of new French oak barriques for eighteen months of maturation before assemblage. Full bodied, fleshy, long silky tannins in support of the