Wusthof Classic Ikon 5" Boning Knife 1110580 and resists rust

and resists rust

Premium quick-release

Anderson’s Measuring Spoons for accurately portioning out dry measurements and liquid measurements of cooking and baking ingredients

that naturally keeps butter cool

Wusthof Classic Ikon 5" Boning Knife 1110580 and resists rustRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the WSTHOF Classic Ikon 5" Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily, so it is your ideal companion when it comes to preparing meat.