Bombay Sapphire Citron Presse Gin producer_Domingo mezcal It is recommended to cellar

It is recommended to cellar it for a year or two before savouring it over the following ten years

anise caramel and hickory

charming rendition of this cuvée

It should be served chilled in a tulip glass

Bombay Sapphire Citron Presse Gin producer_Domingo mezcal It is recommended to cellarNotes from the producer Bombay Citron Press contains hand picked Mediterranean lemons, which have been harvested early in the season to capture their zesty, citrus notes before being hand peeled and concentrated to create an 100% natural fruits infusion. This infusion is then married with our Vapour Infused gin perfectly balancing the taste of freshly squeezed lemons, whilst enriching the juniper notes of the gin. The real fruits infusion with no