Campo Viejo Gran Reserva CORNWALL the wine was matured for

the wine was matured for a further 8 months in French oak before both regional parcels were blended and prepared for bottling

A whisky recognised worldwide

Inspired by the life

It is then sent to the bottling line for filling

Campo Viejo Gran Reserva CORNWALL the wine was matured forRuby red colour, deep and vibrant. Complex nose. It retains extraordinarily well the black fruit aromas of blackberries, blueberries, and plums. Gradually it opens up to reveal smoky, toasted wood nuances, with spices and hints of minerals and cedar. On the palate is smooth with soft and velvety tannins, great palate weight, and extraordinary balance acidity. Elegant and complex aftertaste, with hints of coffee, chocolate and dark fruit. Perfect