Whole Lamb unit-1800-grams (Please note: Optimal tenderisation occurs

(Please note: Optimal tenderisation occurs within 28 days of dry aging

making them perfect for a range of comforting dishes

The added complexity from the chicory finish brings out a deep

For maximum tenderness

Whole Lamb unit-1800-grams (Please note: Optimal tenderisation occursWhen you purchase a whole Matangi lamb, you're unlocking a treasure trove of premium cuts that will elevate your culinary experience. Indulge in succulent lamb racks, tender legs, flavourful shoulders, and juicy chops perfect for creating gourmet meals that impress. You'll also receive versatile cuts such as the shanks and neck chops, offering endless possibilities for hearty roasts, slow cooked stews, and mouthwatering grilled dishes. With this wide