Egg Tin: Sea Salt Caramel Truffle Cocoa Dusted curatorial Tate Modern organized the exhibition

Tate Modern organized the exhibition The Radical Eye: Modernist Photography from the Sir Elton John Collection

ISBN: 9781838660314

Hardcover ‏ : ‎ 176 pages

By drawing upon a rich history of sculptural objects found in her heritage

Egg Tin: Sea Salt Caramel Truffle Cocoa Dusted curatorial Tate Modern organized the exhibitionWe created our cocoa dusted sea salt caramel truffles mixing the finest single origin dark chocolate with caramel and sea salt. A carefully balanced blend of sweet and savoury flavours makes these truffles the ultimate chocolate indulgence. Weight: 125g Cocoa Origin: Colombia Artwork: Otto Iram Ingredients: Dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavour), caramel (39%) (glucose syrup, palm oil,