Tóth Ferenc Egri Bikavér Classic Italy Terre Siciliane IGT with intensive bouquet of apricot

with intensive bouquet of apricot

Layers of interest with aromatics of redcurrant

remainder consists of second and third-fill barrels)

then batonnage takes place for 4 months before ageing for 14 months in French oak barrels

Tóth Ferenc Egri Bikavér Classic Italy Terre Siciliane IGT with intensive bouquet of apricotA blend of 6 base wines. Grapes were harvested at full ripeness. After destemming and light crush fermentation in 150 hl stainless steel tanks for 24 30 days. Maceration with pump over, after fermentation the mash had been settled for 2 weeks. Base wines were put into different size barrels and aged for 18 months. 10. 100 bottles were produced. Full bodied, riped fruity style wine with long finish. VARIETAL 43% Kkfrankos, 14% Pinot Noir, 13% Merlot,