Santa Marta Cioccolato - 700ml incendio and well-balanced

and well-balanced

primafiori lemon and grapefruit

In the mouth: full and generous mouthfeel is quickly accompanied by bitter orange peel

and more spicy notes

Santa Marta Cioccolato - 700ml incendio and well-balancedDescription Chocolate liqueur is produced in various Italian regions, but Piedmont is where the old cafs in Turin still propose their personal versions of this deep, rich liqueur. In cocktails, it adds sweetness, depth, and complexity. Chocolate plays particularly well with the rich brown sugar notes of aged rum. Tasting Notes Rich chocolate fragrance, with the alcoholic scent of Grappa. Full bodied, fondant, persistent aftertaste. Food Pairings