Chukar Partridge specialty-pork controlled cultivation of maitakes has

controlled cultivation of maitakes has scarcely yielded comparable quality

Despite their bracingly tart and tropically fruity flavor profile

Regardless of how they’re prepared

and sturdy enough to withstand frying without rendering an excessive amount of fat

Chukar Partridge specialty-pork controlled cultivation of maitakes hasSince 1988, Bill and Rick have sustained an incredible reputation for their range of rare culinary game birds. Most famous for their Coturnix Quail, we are also thrilled this season to offer their Chukar Partridge, a bird seldom raised for culinary purposes in the United States. Its meat is white, mild, and subtly sweet, reminiscent of Cornish Hens or a more refined, clean, high quality chicken. The leg meat offers a more succulently fatty flavor that