Deep Milk Chocolate Couverture Buttons || 35.5% Cocoa, 21.1% Milk Solids (500g) nut chocolate Ideal temperatures for storage are

Ideal temperatures for storage are maintained between 18-22°C

Travel-friendly packaging that makes it easy to snack on the go or carry as a trial pack

Filled with a delightful assortment of handcrafted chocolates

ChocoNut Experience 2:

Deep Milk Chocolate Couverture Buttons || 35.5% Cocoa, 21.1% Milk Solids (500g) nut chocolate Ideal temperatures for storage areCrafted in Holland using premium African, Caribbean, and Pacific cocoa beans, these premium milk couverture chocolate buttons deliver a rich, smooth, and authentic chocolate experience. With 35. 5% cocoa and 21% milk solids, they offer the perfect balance of intense cocoa flavor and creamy sweetness. Made from carefully selected whole cocoa beans and nibs that are expertly roasted for exceptional depth and aroma, these easy to use chocolate buttons