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Intro to Japanese scoop Herbaceous

Intro to Japanese scoop HerbaceousJapanese An introduction to Japanese cuisine Date and time: Saturday 5th April, 2025 10. 00am 1. 30pm Location: The Hunter's Pantry Junction Fair Shopping Centre 200 Union Street The Junction, NSW 2291 In just one class you can master the basics of the Japanese kitchen! Chef: Paul Niddrie The Japanese Pantry is a new world for most of us. But in just one day you can master the basics of the Japanese kitchen! This class is for both novice and advanced

SKU: 97146859067 · From webdevsolutions.tech

4.1
USD180.00 USD221.00

Pay in 4 interest-free payments of $45.00 Learn more

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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11

Description

Herbaceous

method and spice at the hands of a master – but her repertoire and command of the cuisine

Fall in love with this blend for a whirlwind romance

Made with natural ingredients

Intro to Japanese scoop HerbaceousJapanese An introduction to Japanese cuisine Date and time: Saturday 5th April, 2025 10. 00am 1. 30pm Location: The Hunter's Pantry Junction Fair Shopping Centre 200 Union Street The Junction, NSW 2291 In just one class you can master the basics of the Japanese kitchen! Chef: Paul Niddrie The Japanese Pantry is a new world for most of us. But in just one day you can master the basics of the Japanese kitchen! This class is for both novice and advanced

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