Papua New Guinea | Baroida Estate | Mixed | Anaerobic Washed | Filter | 250g free-shipping clean mouthfeel

clean mouthfeel

- (check the 4th picture for brew guide)

A horse stood in the middle of the road

Automatically switches off power to the boiling element when water reservoir is empty• Automatically switches off hotplate after 40 minutes • Mixing lid for a homogenous brew

Papua New Guinea | Baroida Estate | Mixed | Anaerobic Washed | Filter | 250g free-shipping clean mouthfeelRegion: Aiyura, Kianantu, Eastern Highlands Elevation: 1700 1850 masl About: Ben Colbran moved from New Zealand to Papua New Guinea in the 1960s when the government encouraged foreign agriculturalists to cultivate the land throughout the highlands. He founded Baroida Estate and was one of the first farmers to grow coffee in the valleys of the Kianantu District. Today, Ben's son, Nicol, manages the estate. Baroida gets its name from the spirit,