Daniel Landi, Las Iruelas El Tiemblo other_regions_australia It fermented with some full

It fermented with some full clusters with indigenous yeasts in oak vats and matured in oak foudres and bocoyes for 16 months

Finishes sweet and extremely long

youthfully compact wine with a strong element of spicy underbrush and modest sweetness to its dark raspberry and strawberry flavors

round and polished

Daniel Landi, Las Iruelas El Tiemblo other_regions_australia It fermented with some fullLike the El Reventn, the 2020 Las Iruelas is now a wine from Comando G and no longer a Dani Landi wine, whose personal project came to an end with the 2019 vintage. As with El Reventn, this is still exactly the same wine from the same vineyard in El Tiemblo on slate soils, produced in exactly the same way, matured 50% in oak foudre and the other 50% in concrete. Since 2016, they harvest three times here, as they have three terroir units that behave