Cantine-Feudi di San Marzano Sessantani Primitivo di Manduria 2018 Magnum Pinot Noir The wine produced is subsequently

The wine produced is subsequently processed in an autoclave with the usual "Charmat" or Martinotti sparkling method

Taste: Tart lemon acidity

arguably one of South America's most remarkable winemakers in recent decades

and to the high end wines that are produced with this special grapes

Cantine-Feudi di San Marzano Sessantani Primitivo di Manduria 2018 Magnum Pinot Noir The wine produced is subsequentlyIn 1962, 19 winemakers from the Italian region of San Marzano came together to found the 'Cantina San Marzano'. Over the years, this cooperative has grown to the point of attracting 1200 wine producers who, using modern equipment and advanced technology, deliver elegant labels with the utmost respect for Puglia's wine traditions. The winery is at the heart of the Primitivo di Manduria, a strip of land suspended between two seas, where vines and flower