Scottish Smoked Salmon (Chilled, Sliced) - 100 g Pomerol dark chocolate and forest floor

dark chocolate and forest floor

There is so much freshness here after 30 years and yet it does not begrudge or disguise its age

it is great to be served during breakfast or on top of a scrumptious salad

goat cheeses (Banon)

Scottish Smoked Salmon (Chilled, Sliced) - 100 g Pomerol dark chocolate and forest floorScottish Salmon fillets that are selected and smoked. Great as a canape or used as a filling for sandwiches. The Pride of Scotland only ever smokes Scottish salmon and only ever smokes in Scotland. With a heritage stretching back to 1913, The Pride of Scotland brings together two of Scotlands greatest traditions, the finest salmon and the time honoured craft of smoking. To produce superior smoked salmon you must first start with the finest fish, and