Professional Ice Cream Trigger Scoop - #12 (63mm) rices This flat bottomed wok is

This flat bottomed wok is not only perfect for wok-cooking

spiced tomato jam with a "kick" that works perfectly with sausages

including sending excess syrup to feed bee colonies

sake and soy can be thought of as one of the key flavour bases of Japanese cuisine

Professional Ice Cream Trigger Scoop - #12 (63mm) rices This flat bottomed wok isThis trigger loaded scoop means business. Perfect for melon balls, sorbets, ice cream or cookie dough, the soft and comfortable ergonomic handle absorbs hand pressure, squeezes easily and the stainless steel baller releases your scoop with ease. In determining the size you need, remember that the number correlates to the number of scoops in a litre. So for #12, there are 12 scoops to the litre.