Glasseye Creek Wild Meat Sauce 375ml mousse Tahitian Vanilla is the worlds

Tahitian Vanilla is the worlds second most valuable spice

Due to its mild but complex flavour profile

A winning blend of sweet and tart

chef and manager Jean François Devineau ensures that the fruits are picked at the right time and meticulous production practices are used to ensure the customer gets the highest quality product possible

Glasseye Creek Wild Meat Sauce 375ml mousse Tahitian Vanilla is the worldsBorn in a pub on the west coast of New Zealand, this smoky, rich and gutsy sauce goes incredibly well with gamey meats as well as BBQ classics steaks, chops, sausages, burgers and even holds its own as a pizza sauce.