ENGLISH BREAKFAST LARGE LEAF Fruit Infusions With antioxidants from green tea

With antioxidants from green tea to support overall wellness

Use 1–2 teaspoons of tea per cup

or prepare as a cold infusion by steeping in cold water for 6–8 hours in the fridge

Steep about 1 teaspoon cinnamon tea in a cup of freshly boiled water for 4-6 minutes for the finest flavour

ENGLISH BREAKFAST LARGE LEAF Fruit Infusions With antioxidants from green teaBold, malty strength with a smooth, rounded finish. A classic cup that grounds and energises your morning. Our English Breakfast Large Leaf offers a fuller, more refined take on the traditional blend. Made from carefully selected larger black tea leaves, it brews into a bold, full bodied cup with a distinct malty character. Naturally strong yet smooth, this blend is celebrated for its ability to awaken the senses, stimulate the metabolism, and aid