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Chateau Le Bon Pasteur, Pomerol, France 2016 Cotes du Roussillon Villages The minerality and acidity make

Chateau Le Bon Pasteur, Pomerol, France 2016 Cotes du Roussillon Villages The minerality and acidity makeBeautiful plums and ripe cherries with dark chocolate and hazelnut undertones. Full bodied, juicy and tannic with lots of fruit and structure. The length is long and chewy. A blend of 80 per cent merlot and 20 per cent cabernet franc. Needs at least three to four years to soften. 96 Pts James Suckling

SKU: 77769797962 · From webdevsolutions.tech

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Description

The minerality and acidity make this a great wine for shellfish of any kind but it is also delightful with roast chicken

On the nose floral notes

With blackberry fruits and rich

The vines used to produce this wine will

Chateau Le Bon Pasteur, Pomerol, France 2016 Cotes du Roussillon Villages The minerality and acidity makeBeautiful plums and ripe cherries with dark chocolate and hazelnut undertones. Full bodied, juicy and tannic with lots of fruit and structure. The length is long and chewy. A blend of 80 per cent merlot and 20 per cent cabernet franc. Needs at least three to four years to soften. 96 Pts James Suckling

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