Jordan Blanc de Blancs MCC 2017 Liqueurs Initially released for the travel

Initially released for the travel retail market

40% Pinot Meunier and 20% Chardonnay grape varietals

and dark chocolate

Distilled in July 2010 and matured for 12 years in a refill barrel before bottling

Jordan Blanc de Blancs MCC 2017 Liqueurs Initially released for the travelJordan Blanc de Blancs MCC 2017 is made from 100% Chardonnay grapes. Grapes were harvested from 22 year old vines planted in Glenrosa and Hutton soil. The whole bunches are pressed and only the best cuvee fractions are used for the base wine. After primary fermentation, the wine goes through malolactic fermentation to give richness to the wine. Once this is complete, it is then inoculated for a second fermentation in the bottle under a crown cap, thus