Latvian rye mixed bread, sweet sour, 600g Sauces & Oils & Vinegars Inspired by an Armenian family

Inspired by an Armenian family recipe

emulsifier: soy lecithins )

buckwheat is rich in dietary fiber

Excellent source of healthy fats for balanced nutrition

Latvian rye mixed bread, sweet sour, 600g Sauces & Oils & Vinegars Inspired by an Armenian familyRye flour 38%, wheat flour 25%, water, glucose syrup, rye malt 3. 3%, wheat bran, yeast, acidifier (rye malt flour, acidity regulators: citric acid, acetic acid; sweet whey powder, emulsifier: soy lecithins ), salt, baking agent (wheat flour, bean flour, enzymes (wheat), flour treatment agent: ascorbic acid), cumin seeds. Eggs, peanuts, nuts and sesame seeds are also processed on the farm.