2019 | Bodegas Naia Viña Sila 'Naiades' | Rueda Chateau Belregard-Figeac fermenting with native yeast

fermenting with native yeast

I love the interplay of the fine mousse and citrusy fruit on the medium-bodied palate

fruity and lightly wooded bouquet

This wine has beautiful red raspberry

2019 | Bodegas Naia Viña Sila 'Naiades' | Rueda Chateau Belregard-Figeac fermenting with native yeastAn extraordinary wine produced from 8 small plots of ancient, mainly pre phylloxera vines (many well over 100 years old). Fermentation and ageing in new French oak for 8 months results in a seamless and vibrant mix. Rich and nutty on the nose, and likewise on the palate really honeyed and creamy with lots of tangy stone fruit and citrus, a touch herbaceous with real zest. Incredible length the oak beautifully integrated and fresh acidity running