Gluten-Free Italian Style Buffalo Meat Ravioli in Egg Dough - 10 PC, About 11.5 OZ PB Gnocchi - Spring Herb Gnocchi with

- Spring Herb Gnocchi with Roasted Golden Beets & Aged Goat Cheese

unfiltered blend of hand-picked California estate grown olives that are cold-pressed and crushed with fresh basil leaves to create a premium

- Gluten-Free Chocolate Pudding Topped with Gluten-Free Dark Chocolate Pasta Shavings

toss in your scrambled eggs

<b>Gluten-Free</b> Italian Style Buffalo Meat Ravioli in Egg Dough - 10 PC, About 11.5 OZ PB Gnocchi - Spring Herb Gnocchi withOur goal with this ravioli was to create pasta reminiscent of good Italian sausage. The fennel and basil are particularly pronounced. We originally created this ravioli with soy instead of buffalo meat. We found the buffalo meat did a much better job of helping us achieve an Italian meatball approach. We're excited to now offer this in our new gluten free dough! We designed our GF pasta to be the best available anywhere, but you should know that it is