Masi Recioto della Valpolicella Angelorum 2016 375ml Whisky a gentle sweetness unfolds—reminiscent of

a gentle sweetness unfolds—reminiscent of matcha ice cream and matcha confectionery—creating an utterly captivating experience

evident muscat grape notes combine with sweet fruitiness and cask influence

Glengoyne 10 Years demonstrates how traditional malting techniques can produce an exceptionally smooth

it rewards cellaring by developing even greater complexity over time

Masi Recioto della Valpolicella Angelorum 2016 375ml Whisky a gentle sweetness unfolds—reminiscent ofThe historic, red dessert wine of the Valpolicella region. The ancient traditional grapes, Corvina, Rondinella and Molinara, are picked in hillside sites to be laid out for Appassimento on bamboo racks in drying lofts during the winter months. The grapes shrink in the drying process to make aromatic, fruity wines that are smooth and refined, with a wonderful balance of alcohol, sugar and structure. Opaque ruby red in colour. On the nose, cooked