Papua New Guinea | Baroida Estate | Mixed | Washed | Espresso | 250g Grind:Pourover This lot was processed via

This lot was processed via the washed method

and Miguel led us deeper into the jungle

This results in a sweeter and very fruity coffee

Farm: Jose & Pedro Reis

Papua New Guinea | Baroida Estate | Mixed | Washed | Espresso | 250g Grind:Pourover This lot was processed viaRegion: Aiyura, Kianantu, Eastern Highlands Elevation: 1700 1850 masl About: Ben Colbran moved from New Zealand to Papua New Guinea in the 1960s when the government encouraged foreign agriculturalists to cultivate the land throughout the highlands. He founded Baroida Estate and was one of the first farmers to grow coffee in the valleys of the Kianantu District. Today, Ben's son, Nicol, manages the estate. Baroida gets its name from the spirit,